Tuesday, 30 October 2012

Tattylicious

We are a bit late with this post. You must forgive us but we have been too busy scoffing our wonderful batch of potatoes so haven't got round to telling you all about them. Now, it's a big claim, as here at Vialii we are partial to a potato, in whatever shape or form. Fry them or bake them, boiled or roasted, add them to soups or salads, you cook it, we'll eat it. But this year's Maris Peer potato harvest is probably our favourite yet...